Flaxseed oil contains both omega 3 and omega 6 fatty acids, which are needed for health. Flaxseed oil contains the essential fatty acid alpha-linolenic acid (ALA), which the body converts into eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA).
Sue’s Gourmet Flaxseed Oils have amazing flavour and are made from first pressed Australian grown flaxseeds, are GMO free, vegan friendly and an excellent source of Omega 3 fatty acids.
Sue’s Gourmet Flaxseed Oils are very easy to use. Sensational drizzled over your salads and steamed vegies. Add extra flavour and dimension to risotto, pasta dishes, mashed potato or even just drizzled over the top of a pizza straight from the oven.
Use every day or when entertaining by dressing avocado and tomatoes or serve with fresh crusty bread and a spicy dukkha as a dipping oil. Start every day by adding a splash to your green or berry breakfast smoothies.